Cheesy Carrot Flatbreads | June 30, 2025
Annonce:

Cheesy Carrot Flatbreads

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Ingredients:

For the Dough:

1 cup all-purpose flour (plus extra for rolling)

1/2 teaspoon salt

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1 teaspoon baking powder

1/2 teaspoon garlic powder (optional)

1/2 cup grated carrots (about 1 medium carrot)

1/4 cup warm water

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1 tablespoon olive oil (plus extra for cooking)

1/4 cup plain yogurt (for added softness)

1 tablespoon fresh parsley or cilantro (optional, for garnish)
For the Cheese Filling:

1/2 cup shredded mozzarella cheese (or your favorite cheese)

1/4 cup grated Parmesan cheese

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1 tablespoon cream cheese (optional, for extra creaminess)

Salt and pepper to taste

 

Instructions:

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Thanks for your SHARES!

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