Ingredients:
For the Dough:
1 cup all-purpose flour (plus extra for rolling)
1/2 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon garlic powder (optional)
1/2 cup grated carrots (about 1 medium carrot)
1/4 cup warm water
1 tablespoon olive oil (plus extra for cooking)
1/4 cup plain yogurt (for added softness)
1 tablespoon fresh parsley or cilantro (optional, for garnish)
For the Cheese Filling:
1/2 cup shredded mozzarella cheese (or your favorite cheese)
1/4 cup grated Parmesan cheese
1 tablespoon cream cheese (optional, for extra creaminess)
Salt and pepper to taste
Continued on next page:
Do You Know How to Grow Almond Trees From Seeds at Home 🤫
French Beauty Secret: Mixing Coffee with Vinegar
Baked Potatoes and Vegetables
If your neck is starting to sag, don’t ignore it. This is why it happens
I’ve been doing THIS for 30 years and every year I harvest a ton of cucumbers!
The first time I brought this to a potluck everyone was a little skeptical… now I have to make several just so there’s enough to go round!
Lazy Chocolate Chip Cookie Bars
Due to this reason, you should burn rosemary in your own house.
Fluffy Carrot Cake with Chocolate Frosting: Perfect for Snack or Breakfast
