Ingredients:
For the Dough:
1 cup all-purpose flour (plus extra for rolling)
1/2 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon garlic powder (optional)
1/2 cup grated carrots (about 1 medium carrot)
1/4 cup warm water
1 tablespoon olive oil (plus extra for cooking)
1/4 cup plain yogurt (for added softness)
1 tablespoon fresh parsley or cilantro (optional, for garnish)
For the Cheese Filling:
1/2 cup shredded mozzarella cheese (or your favorite cheese)
1/4 cup grated Parmesan cheese
1 tablespoon cream cheese (optional, for extra creaminess)
Salt and pepper to taste
Continued on next page:
Crispy Zucchini Fritters with Mozzarella and Dill
The Best Crack Chicken Sliders Casserole Recipe
Grandmother’s Buttermilk Cornbread
Delicious Coffee Dessert
WHITE VINEGAR ON THE BROOM TO CLEAN, THE FLOOR WILL NEVER BE THE SAME AGAIN
This dish is my husband’s favorite. As soon as we’re done with one serving, he’s already getting seconds.
Sweet Alabama Pecan Honey Butter Sweet Alabama Pecanbread
I No Longer Buy in Stores! Homemade Ice Cream in 10 Minutes!
Easy Pineapple Dessert
