1️⃣ Prep & Preheat
-
Preheat oven to 375°F (190°C). Grease a 9×13-inch baking dish.
2️⃣ Cook the Veggies
-
Steam or boil cauliflower + broccoli for 5-6 mins until crisp-tender. Drain well.
3️⃣ Make the Cheese Sauce
-
Melt butter in a saucepan, whisk in flour to form a roux (1 min).
-
Gradually add milk, whisking until thickened (~5 mins).
-
Stir in cheddar, garlic powder, mustard powder, salt & pepper until smooth.
Advertisement:
4️⃣ Assemble & Bake
-
Toss veggies with cheese sauce, transfer to baking dish.
-
Mix panko, Parmesan, melted butter, and paprika, then sprinkle over top.
-
Bake 15-20 mins until bubbly and golden.
Pro Tips
🔥 Extra crispy topping? Broil 1-2 mins at the end.
🍗 Protein boost: Add diced cooked chicken or ham.
🌶️ Spicy twist: Stir ½ tsp cayenne into the sauce.
Serving Ideas
🍗 With roasted chicken or turkey
🍚 Over rice – Turns it into a full meal
🥗 As a holiday side – Great for potlucks
