This Cheesy Egg Casserole is a rich, savory, and fluffy dish that’s perfect for breakfast or brunch. Packed with protein and calcium from the eggs and cheeses, this casserole is easy to prepare and sure to satisfy your taste buds. Whether you’re feeding a crowd or just enjoying a cozy morning at home, this recipe is a must-try.
Preparation Time:
Total Time: 1 hour
Prep Time: 15 minutes
Cook Time: 35-40 minutes
Ingredients:
6 eggs
1 cup cottage cheese
1 cup cheddar cheese, grated
1/2 cup Parmesan cheese, grated
1/4 cup all-purpose flour
1/4 cup melted butter
1 tsp baking powder
1/2 tsp salt
1/4 cup green onions, chopped
Red pepper flakes (optional)
Fresh parsley, chopped (for garnish)
Directions:
Continued on the next page
CLASSIC TOMATO SANDWICH
Greek cheese bread, I could eat it every day, soooo delicious!
Easy recipe of Wonton Soup
Trick to keep the floor clean for much longer
Guter Tipp
I had no idea Mom used to throw away baby carrots with white stuff on them
Ein Reiseexperte erklärt, warum es keine gute Idee ist, eine Schleife ans Gepäck zu binden.
Simply Mix Watermelon with Milk – It Tastes Delicious!
Why You Should Put Bay Leaves on Your Nightstand
