Directions:
Preheat your oven to 375°F (190°C). Prepare a baking sheet by lining it with parchment paper.
Mix the meatloaf ingredients: In a large bowl, combine the ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, and Worcestershire sauce. Mix until well combined.
Form the bites: Take a small portion of the meat mixture, flatten it in your hand, place a small amount of cheddar cheese in the center, and then mold the meat around the cheese to form a ball. Place on the prepared baking sheet. Repeat with the remaining meat and cheese.
Prepare the glaze: In a small bowl, mix together the ketchup and mustard. Brush this mixture over the top of each meatloaf bite.
Bake: Place the baking sheet in the oven and bake for 25-30 minutes, or until the meatloaf bites are cooked through and the tops are caramelized.
Serve: Garnish with additional chopped parsley before serving.
Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes
Kcal: 150 kcal per bite | Servings: 20 bites
Gourmet Comfort: Salisbury Steak with Caramelized Onion Gravy
Unlocking Nature’s Secret: A Banana Peel and Potato Anti-Wrinkle Cream
Healthy Chicken Salad Recipe
As a panacea that our great-grandmothers used, place a bay leaf in the vacuum sealer.
Title: The School Pizza Recipe – A Nostalgic, Delicious Classic
Keanu Reeves’ reaction to 9-year-old who says he’s his favorite actor is breaking hearts
No-Bake Mini Banana Cream Pies 🍌🍌
Sunrise Sensation: The Carrot-Egg Breakfast Revolution
“I mix lemon and salt, and when used this way, they are ‘worth their weight in gold.’”