These perfectly fluffy pancakes are a breakfast favorite that are easy to master with just a few simple tips. Whether you’re cooking for guests or enjoying a quiet morning at home, this recipe delivers soft, airy pancakes every time.
Ingredients You’ll Need
Makes 8–10 medium pancakes
1 cup all-purpose flour
2 tbsp granulated sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
3/4 cup buttermilk (or make your own with 1 tsp lemon juice or vinegar + milk)
1 large egg, lightly beaten
2 tbsp unsalted butter, melted (plus extra for greasing)
1 tsp vanilla extract (optional)
Toppings:
Maple syrup
Fresh berries
Whipped cream
Chocolate chips or nuts
Step-by-Step Instructions
SEE NEXT PAGE
Just tried this and whoa
Homemade Pickled Red Onions Recipe
Be very careful if it comes out in your mouth, you are infected
Caramelized Apple Cake with Cream Cheese Frosting and Almonds Recipe
Call 911 right away if you see this hanging in a hotel room or public restroom.
These identical twins married identical twins, the rest will blow your mind
