Instructions:

Preheat the oven to 350°F.

In a bowl, combine the sour cream, soups, chicken, Ranch seasoning, 1 cup of cheddar cheese, and bacon.

Cut the biscuits into four pieces.

Combine the biscuit pieces gently with the chicken mixture.

Put the mixture in a greased baking dish measuring 9×13, and then sprinkle the remaining cheese on top.

Cook in the oven for 25 to 35 minutes.

Enjoy!

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