Q: Can I utilize an alternative steak?
A: Yes, but it would have to be tender cut such as sirloin or ribeye pounded until it is thin.
Q: Can this dish be prepared earlier?
A: Serve the steaks fresh; however, you may cook the mashed potatoes and gravy ahead of time then reheat them when you’re ready to eat.
Q: How can I make the dish gluten-free?
A: Use gluten-free flour for your breading and gravy.
How To Make PINEAPPLE CAKE BARS
Refreshing Papaya Smoothie: Health Benefits and Easy Recipe
CHICKEN ALFREDO LASAGNA
My hubby loves this dish, but I’m usually short on time. This recipe is my go-to hack!
A Delightful Discovery: Rosemary Infused Vinegar
The ingredient that instantly removes burns on pots and pans
Kickstart Your Day with a Slim-Down Drink
How to Effectively Clean a Glass Stove Top
Texas Toast Air Fryer Pizza – 10-Minute Crispy Cheesy Bliss