Ingredients:
2 carrots, julienne cut
1 red pepper, cut into strips
1 green pepper, cut into strips
500 g chicken breast, cut into strips
1 zucchini, cut into thin slices
1 onion, julienne cut
2 cloves garlic, finely chopped
3 tablespoons olive oil
2 tablespoons low sodium soy sauce
Salt and pepper to taste
Sesame seeds (optional, to decorate)
Instructions:
Next page
How To Make Old Fashioned Stuffed Cabbage Rolls
How to Make Copycat Ruth’s Chris Potatoes au Gratin
Canning Ground Beef
White Vinegar: A Natural Solution for Cleaning and Caring for Furniture
Optimism defines me. It is not something that you will be aware of. Dispute my arguments by proceeding to do so (if it is possible).
BREAKING: Megyn Kelly Calls for Taylor Swift Boycott After Singer Attends Gaza Charity Event, Igniting Controversy
French Chouquettes (Sugar Puffs) – A Delightful French Pastry
I Have Not Been Sick for 35 Years: The Secret to Lasting Health
My husband has declared this his new favorite dinner recipe
