If you’re searching for a flavorful, hearty, and easy-to-make dinner, this Chicken Thighs & Potatoes Delight is the perfect solution. Juicy chicken thighs roasted with golden potatoes, sweet carrots, and a savory honey-glazed sauce make this recipe a family favorite. Ideal for weeknight meals or special gatherings, this one-pan dish brings comfort food to a whole new level.
Ingredients
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5 chicken thighs (bone-in, skin-on recommended)
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Salt and pepper, to taste
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5 potatoes, cut into chunks
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2 carrots, coarsely chopped
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3 garlic cloves, finely chopped
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1 onion, finely chopped
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A small bunch of fresh parsley, finely chopped
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50g butter
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80g honey
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80g sweet chili sauce
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50ml soy sauce
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1 tablespoon mustard (Dijon or your choice)
Instructions
see continuation on next page
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