How To Make Wendy’s Chili (Page 3 ) | March 26, 2024
Annonce:
Instructions:
- Heat olive oil in a large pot over medium-high heat. Press ground beef into the hot oil to form one large patty; let the bottom brown, 8 to 10 minutes.
- Stir and break browned beef into crumbles. Continue to cook until no longer pink, about 5 minutes longer.
- Stir celery, onion, and bell pepper into beef and cook until onion is translucent, about 5 minutes.
- Pour in stewed tomatoes, tomato sauce, diced tomatoes with green chiles, and water. Break apart large chunks of stewed tomatoes. Stir in chili seasoning. Stir in kidney and pinto beans. Season with salt and pepper.
- Bring to a boil, then reduce heat to low, and simmer for 1 hour.
- Mix vinegar into chili just before serving.
Enjoy your homemade Wendy’s-inspired chili!
Advertisement:
Feel free to adjust the spices according to your taste preferences
“Clean-Out-The-Fridge” Slow Cooker Casserole
Creamy Garlic Spinach Sauce with Boneless Pork Chops
Simply Mix Watermelon with Milk – It Tastes Delicious!
Garlic Butter Lobster and Scallops Recipe
How to make a fly and mosquito trap at home: It only takes a few minutes.
Green tea face mask for bright and moisturized skin
Crock Pot Crack Potato Soup
My friend gifted this to me and I’m not sure what to do with it? How do I use it?
how to clear your sinuses with nothing but your fingers
