🥄 Combine the cream and milk chocolate in a small bowl 😊
🔥 Melt for 30 seconds in the microwave, stir until smooth
🕒 Let cool for 1 minute at room temperature
🍧 In two bowls, place 2 scoops of vanilla ice cream, then 2 scoops of chocolate ice cream
🍫 Pour the mixture generously Warm sauce over the ice cream scoops
🍫 Sprinkle with dark chocolate shavings and a dusting of icing sugar

💡 Tip for making this recipe easier
Prepare the chocolate sauce in advance and store it in an airtight jar: just warm it slightly before serving 😉

🔄 Ingredient swap
Replace the cream with coconut milk for a more exotic sauce 🥥

🔥 Serving tip
Serve immediately to enjoy the hot/cold contrast and prevent the ice cream from melting too quickly!