How To Make Ding Dong Cake | October 7, 2023
Annonce:
Ingredients:
+ cake
°210 g flour
°200 grams of sugar
°90 g of cocoa powder
°2 c baking soda
° 1 bag of baking powder
°1 teaspoon of salt
°110 grams of oil
°2 eggs
° 2 TB vanilla extract
°200g semi-liquid cream
230 grams of coffee (one cup)
+ cream
° 5 boxes of flour
°100 ml of milk
° 1 case of vanilla extract
°230 grams of butter
°1 packet of sugar
+ ice
°200g of milk chocolate (bar)
°15 cl of fresh cream
Directions:
Continue reading directions on the next page
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This is our third time making this dessert this week. It’s ridiculously good!
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