Chocolate Cake with Cream Cheese Filling
A moist chocolate cake filled with creamy, dreamy cheese and topped with a glossy chocolate ganache. So good, it must be hidden!

Ingredients

For the Chocolate Cake:

• 1 ¾ cups all-purpose flour

• ¾ cup unsweetened cocoa powder

• 2 cups granulated sugar

• 1 ½ tsp baking powder

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• 1 ½ tsp baking soda

• 1 tsp salt

• 2 large eggs

• 1 cup milk

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• ½ cup vegetable oil

• 2 tsp vanilla extract

• 1 cup boiling water

For the Cream Cheese Filling:

• 8 oz cream cheese, softened

• ½ cup sugar

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• 1 egg

• 1 tsp vanilla extract

• 1 tbsp flour

For the Chocolate Ganache:

• 1 cup heavy cream

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• 8 oz semi-sweet chocolate, chopped

• 1 tbsp butter

 Instructions

see continuation on next page