Directions:
Preheat oven 350 degrees F. In bowl, whisking flour, baking soda, sugar and salt and set apart
In 10 inch cast iron skillet, bring butter, vegetable oil, cocoa powder also water to boil.
Remove from the heat and mix in the dry ingredients well. Combine buttermilk, egg and vanilla. Bake the cake in the pan at 350 degrees F for about 15 to 20 minutes or until a toothpick comes out with just a few moist crumbs.
While the cake is starting to cool, prepare the frosting. In saucepan, bring the butter, cocoa also milk to boil. Remove them from the heat and add the icing sugar, walnuts and vanilla. Stir to combine.
Pour over warm cake, spread with spatula and serve with vanilla bean ice cream, caramel sauce and whipped cream.
Enjoy
Thanks for your SHARES!
BETTER THAN TAKE-OUT FRIED RICE
How to make sourdough A highly sought
The Timeless Secret of Banana Peels: Nature’s Answer to Radiant Skin
Fresh and spotless toilet for a week, even housekeepers use it
Mini Meatloaf Muffins
My mother-in-law will eat an apple when it’s bruised like this. I don’t think it’s safe, but she disagrees. How do I tell if something is too bruised to eat and unsafe?
Grate the ginger and mix it with the onion, garlic, lemon juice, and honey. I’ll show you how to make it.
Perfect Crispy French Fries with Vinegar Soak
You Will Never Buy Lasagna Again! A New Way to Cook Dinner❗God, How Delicious!