Chocolate lava cake: the secret to making it perfect! (Page 2 ) | March 7, 2025

Annonce:

METHOD
1. Beat the eggs and sugar together.
2. Add the melted dark chocolate, butter and then flour.
3. Pour the batter into the prepared ramekins and bake for 11 minutes, or until the sides of the cakes are set but the centres are soft.

Next: Chocolate Depression Cake: A Timeless Recipe for Rich Flavor Without Eggs or Dairy

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