Chocolate lava cake: the secret to making it perfect! (Page 2 ) | March 7, 2025
Annonce:
METHOD
1. Beat the eggs and sugar together.
2. Add the melted dark chocolate, butter and then flour.
3. Pour the batter into the prepared ramekins and bake for 11 minutes, or until the sides of the cakes are set but the centres are soft.
Advertisement:
Next: How to whiten up yellow pillows: simple and effective advice
READ IT!
Thanks for your SHARES!
Advertisement:
Chicken and Broccoli Stir-Fry
This is my hubby’s kryptonite; he just can’t resist asking for more
Discover the Benefits of Stinging Nettle Oil
This is one of my favorite recipes of all time. I always get seconds
Kekse Crunchy Carachoc with Chocolate and Peanuts
You Should Think Twice Before Cooking With Parchment Paper: Here’s Why
Cranberry Honey Butter
Tronchetto semifreddo: a delight that melts in the mouth
How to use this unusual tool and what is its function