Chocolate Pudding: The Creamy Dessert That Will Make You Fall in Love (Page 4 ) | March 7, 2025
Annonce:

My pudding is too thick, what can I do?
Add a little warm milk and mix well to make it more fluid.

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Can I freeze it?
It is not recommended, as the consistency may change.

Prep time: 10 min | Cook time: 10 min | Cool time: 2 hours | Total time: 2 hours 20 min | Calories: 200 per serving | Servings: 4

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