Preparation Overview:
Prep Time: 10 minutes
Cook Time: 25 minutes
Chill Time: 2 hours
Total Time: 2 hours 35 minutes
Required Ingredients:
Chocolate Cake Mix (Devil’s Food), 15.25-ounce box
Sweetened Condensed Milk, 14-ounce can
Caramel Sundae Topping, 12-ounce jar
Whipped Topping (thawed), 8-ounce container
Pecans (Chopped Fisher), 1/2 cup
Mini Semi-Sweet Chocolate Chips, 1/2 cup
Salted Caramel Sauce, 1/3 cup
Baking Instructions:
Continued on the next page
Grandma’s Christmas Punch Recipe: A Festive Delight!
Eating Dates at the Right Time: A Guide to Maximizing Their Benefits
Orange Creamsicle Moonshine
Caramelized Upside-Down Banana Cake – Moist, Buttery & Irresistible!
R0seanne Barr t0 team up with Candace 0wens and Tucker Carls0n 0n a new ABC pr0gram f0r weekly c0ntributions
Citrus Infusions: Lemon Ricotta Pancakes
9 Indoor Plants That Clean the Air and Are Nearly Indestructible.
Baked Crab Legs in Butter Sauce
What’s wrong with this picture?
