Directions :
Butter a 9×13 inch baking dish.
Place 2 sheets of phyllo in the bottom of prepared dish. Brush generously with melted butter.
Sprinkle 2-3 tablespoons of nut mixture on top. Repeat layers until all the nuts, butter, and phyllo are used.
End with about 6 layers of phyllo on the top. If you still have some butter left, brush it over the top layer.
Using a very sharp knife, cut through all layers of the baklava. Cut 3-4 sliced length-wise.
Then make diagonal cuts to make diamond shapes.
Bake in heated 350 degree oven for about 45 minutes, until golden and crisp.
While baklava is baking, heat honey in a sauce pan until close to boiling. Stir in vanilla and lemon zest.
When baklava is done baking, immediately pour the honey mixture over the top.
Let cool completely in the pan
Thanks for your SHARES!
How to Plant Avocados at Home for Dozens
How To Make Fried Green Tomatoes
How To Make Pasta al Forno
How to Store Deposit Cans in Your House Without Attracting Pests
From age 65, how often should you…
Never would have guessed it worked like this!
I’ll have to try this next!
Die Art und Weise, wie Sie auf Ihrem Computer vorgehen, verrät Ihnen die Vorteile Ihrer Persönlichkeit. Überprüfen Sie Ihren
My Mom Has Made This for Years. Definitely a Long-Time Family Favorite
