This Classic Dill Pickle Macaroni Salad is the perfect balance of creamy, tangy, and crunchy! It’s packed with chopped dill pickles, a zesty pickle juice-infused dressing, and tender macaroni, making it the ultimate side dish for BBQs, picnics, or a refreshing summer meal! If you’re a pickle lover, this salad is a must-try!
Ingredients
✔ 2 cups elbow macaroni, cooked and cooled
✔ ½ cup mayonnaise (for a creamy base!)
✔ ¼ cup sour cream (adds richness & tang!)
✔ ¼ cup pickle juice (infuses the salad with bold pickle flavor!)
✔ 1 cup chopped dill pickles (for that crunchy, briny bite!)
✔ ¼ cup diced red onion (adds color & a mild bite!)
✔ 1 teaspoon Dijon mustard (enhances the tangy flavor!)
✔ ½ teaspoon garlic powder (adds depth & savoriness!)
✔ ½ teaspoon salt (adjust to taste!)
✔ ¼ teaspoon black pepper
✔ 1 tablespoon fresh dill, chopped (for fresh, herby flavor!)
Optional Add-Ins for Extra Flavor:
✔ ½ cup shredded cheddar cheese (cheesy, tangy boost!)
✔ 2 boiled eggs, chopped (for a protein-packed twist!)
✔ ½ cup chopped celery (adds extra crunch!)
Step-by-Step Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
How To Make CORNISH BEEF PASTIES
Breakiпg: “She’s Awfυlly Woke,” Declares Caпdace Oweпs, Vowiпg To Have Taylor Swift Barred From The Upcomiпg NFL Seasoп
Here’s Why You Shouldn’t Leave the Ladle in the Pan While Cooking
Fluffy pancakes like donuts in 15 minutes: tasty, light and melting in your mouth Share on Facebook
Pumpkin Bread from Downeast Maine!
Savory Pierogi with Meat: A Traditional Polish Treat