Classic Homemade Meatloaf: A Comfort Food Staple | February 8, 2025

Ingredients
For the Meatloaf:
Ground beef: 1.8 kg (4 lb)
Onion: 1 medium, finely chopped
Red bell pepper: 1 medium, finely chopped
Breadcrumbs: 80 g (2.8 oz)
Ketchup: 80 g (2.8 oz)
Eggs: 3 large
Salt: 8 g (0.3 oz)
Black pepper: 4 g (0.1 oz)
Sweet paprika: 8 g (0.3 oz)
Dried parsley: 8 g (0.3 oz)
Granulated garlic: 8 g (0.3 oz)
Optional Glaze:
Ketchup: 60 g (2 oz)
Brown sugar: 30 g (1 oz)
Mustard: 1 tsp
Prep Time, Cooking Time, and Total Time
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