In a pot, bring the water to a boil.
Add the cloves, cinnamon stick, and lemon slices.
Reduce the heat and let the mixture simmer for 10-15 minutes.
Strain the liquid into a cup and let it cool slightly.
Stir in honey for sweetness, if desired.
How to Use”
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Bacon Wrapped Brussell Sprouts (air fryer)
Crockpot Chicken and Dumplings
How To Make Classic Spanish Chicken and Rice
Slow cooker apple crumble
Kremowy dżem czosnkowy – prosty przepis na pyszny dodatek!
We call them ‘Christmas Crispy Nuggets’—they’re small, golden, and disappear in minutes!
Natural Glow: Banishing Sun Spots with Potato and Cinnamon
Fabric Softener and Vinegar Trick to Polish Even the Dullest Floor
The ingredient that immediately removes burns in pots and pans. It costs less than 1 euro