☁️ Cloud Cake with Yogurt – A Gourmet Light!
This cake is a real cloud in your mouth: soft, light and perfect for any occasion. With its fluffy texture and delicate yogurt taste, it is as simple to make as it is to enjoy. Ideal to accompany a coffee or a moment of sweetness with the family. Ready to taste the lightness?
🌟 Ingredients
4 eggs
150 g of powdered sugar
1 jar natural yogurt (125 g)
100 ml of vegetable oil
200 gm of flour
1 bag of chemical yeast
1 pinch of salt
Zest of a lemon or a few drops of vanilla extract (optional)
🍴 Preparation
Preheat the oven:
Preheat your oven to 180°C and butter a round or hinged mold.
Homemade Cheese in Just 10 Minutes!
The Golden Touch: How Turmeric Can Transform Your Foot Care Routine
Ginger Water: The healthiest drink to burn belly, neck, arm, back and thigh fat!
Slow Cooker Creamed Rice Pudding
Unlocking the Secrets of Longevity: A 107-Year-Old’s Fountain of Youth Elixir
Most folks get this wrong. What is the drawer underneath stove actually used for?
When I whip up this soup, the whole place smells incredible. This soup is just awesome.
Sally Field is a proud mother of gay son – she did her best to encourage him to discover his true self
‘Lazy Day Fudge’ is what I call it—5 ingredients, 5-star reviews from everyone who tastes it!
