Step 1: Blend the Ingredients
In a blender, combine the banana, brewed coffee, milk, peanut butter, and honey.
Step 2: Blend Until Smooth
Blend on high speed until everything is well combined and smooth, about 30 seconds. If the smoothie is too thick, feel free to add a splash more milk.
Step 3: Taste and Adjust
Give your smoothie a quick taste test. If you prefer it sweeter, add a little more honey and blend again.
Step 4: Serve and Enjoy
Pour the smoothie into a glass, and if you’re feeling fancy, top it with a sprinkle of cinnamon or a drizzle of extra peanut butter. Enjoy immediately!
Pro Tips for Making the Recipe
Frozen Banana: For an extra creamy texture, use a frozen banana instead of a fresh one. It’ll give your smoothie a delightful chill!
Experiment with Flavors: Add a dash of cinnamon or a splash of vanilla extract for an extra flavor boost.
Protein Boost: If you want more protein, consider adding a scoop of your favorite protein powder.
How to Serve
This Coffee Smoothie is best enjoyed fresh, but it’s also delicious as a post-workout treat or a mid-afternoon snack. Pair it with a slice of whole-grain toast or a handful of nuts for a well-rounded meal!
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