Ingredients
For the Custard:
1 liter of whole milk
2 sachets of custard mix
120g sugar
For the Base:
2 packages of Maria cookies (approximately 400 g)
Coffee (optional, to dip the cookies)
For the Chocolate Covering:
1 bar of dark chocolate (200 g)
200 ml of whipping cream (milk cream)
To Decorate:
Cocoa powder or chocolate chips
Instructions
Next page
Old-Fashioned Wire Basket Soap Holders
Slow Cooker Honey Garlic Chicken
The Benefits of Castor Oil and How to Administer it for Various Health Problems
Vegetables on the ‘Group A’ can:cer-causing list
If you have one of these plants in your house, take care of it, because you have a treasure and you don’t know it.
Chocolate-Covered Raspberry Bites
German Chocolate Brownie Pie
Tips for choosing ripe watermelons with red flesh, sweet, and paper-thin flesh
Waitress says people who can’t afford a 20% tip shouldn’t eat at restaurants
