Introduction
Chocolate chip cookies are a timeless treat cherished by people of all ages. These delightful baked goods combine the rich, buttery flavor of cookie dough with the sweet, melty goodness of chocolate chips. Whether you enjoy them soft and chewy or crispy and crunchy, chocolate chip cookies are a versatile dessert perfect for any occasion. Making them at home is simple, rewarding, and allows you to customize them to your liking.
Ingredients
- 100 g butter (room temperature)
- 175 g sugar
- 1 egg
- A pinch of salt
- A few drops of vanilla essence
- 200 g flour
- 4 g baking powder (Royal yeast)
- 100 g chocolate chips (or chopped chocolate bar)
Preparation:
see continuation on next page
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