Copycat Pasta Fagioli Soup is a hearty, comforting dish inspired by the beloved restaurant version. This Italian-inspired soup features tender pasta, savory ground beef, flavorful vegetables, and creamy beans in a rich tomato broth. It’s perfect for a cozy family dinner, and it’s easy to make at home with ingredients you probably already have in your pantry. This recipe is not only filling but also full of authentic Italian flavors that make every bite satisfying and comforting.
Ingredients
1 lb ground beef
1 tbsp olive oil
1 small onion, chopped
2 medium carrots, chopped
2 celery stalks, chopped
3 cloves garlic, minced
1 can (15 oz) diced tomatoes
1 can (15 oz) tomato sauce
4 cups beef broth
1 can (15 oz) kidney beans, drained and rinsed
1 can (15 oz) cannellini beans, drained and rinsed
1 tsp dried basil
1 tsp dried oregano
1/2 tsp dried thyme
1/2 tsp dried rosemary
1/2 tsp salt
1/4 tsp black pepper
1 cup ditalini pasta
2 cups fresh spinach (optional)
1/4 cup grated Parmesan cheese (for serving)
Instructions
see continuation on next page
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