• 1 tbsp olive oil
• 1 small yellow onion, chopped
• ¾ cup chopped green and red bell peppers
• ½ tsp kosher salt
• ½ tsp fresh ground black pepper
• 2 cloves garlic, minced
• 2 (15 oz) cans corn (preferably fire-roasted)
• ¾ cup mayonnaise
• 1 cup sour cream
• ½ cup chopped green onions
• 1 small jalapeño, minced (see notes)
• 1 tsp chili powder
• ½ tsp paprika
• ¼ tsp ground cayenne pepper
• 2 cups shredded cheddar and Monterey Jack cheese
• Green onions or fresh cilantro, chopped (for garnish)
• Fritos and tortilla chips (for serving, optional)
Instructions
How To Make The Best Biscuits and Gravy Casserole
Incredibly tasty zucchini! No Meat!
Creamed Chipped Beef on Toast
Woman Loses Husband in Plane Crash, Years Later Meets Him and His Mother by Coincidence in a Store
A Math Puzzle for the Inquisitive Mind: The Cow
The vegetable that helps reduce sugar in the body. It is a strong opponent of diabetes.
How To Make a Kitchen Fan Hood
This Is What Your Sitting Leg Position Says About You!
Beef Lombardi Casserole – Don’t LOSE this Recipe
