• Control the Heat: Remove jalapeño seeds for a milder dip or add extra cayenne for more spice.
• Make It Ahead: Prepare in advance and refrigerate; reheat in the oven if serving hot.
• Fire-Roasted Corn Alternative: If unavailable, use regular canned or frozen corn and char it in a dry skillet for a smoky flavor.
Storage Options
• Refrigerator: Store leftovers in an airtight container for up to 3 days.
• Freezer: Not recommended, as dairy-based dips can become grainy when thawed.
Baked chicken legs
How To Make Wet Burritos
Boost Growth: Add a Spoonful When Watering Peace Lily for Rapid Leaf Growth
Get rid of bugs
When ants crawl into the sugar jar, don’t throw it awaya
The Surprising Benefits of Placing Bay Leaves on Your Radiator
A Balanced Perspective on Eggs: Weighing the Pros and Cons
Grandma’s Three-Day Liver Cleanse with Carrot Juice
Christmas Shortbread Cookies with Maraschino Cherries
