Ingredients:
For the Cheesecake Batter:
4 oz (120g) cream cheese, softened
1/4 cup (60ml) whole milk
1/4 cup (50g) unsalted butter
3 large eggs, separated
1/4 cup (50g) granulated sugar (for egg whites)
2 tbsp (25g) granulated sugar (for yolks mixture)
1/2 cup (65g) cake flour (or sifted all-purpose flour)
1 tbsp cornstarch
1/4 tsp cream of tartar or lemon juice
Optional Topping:
Powdered sugar or fruit preserves
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Best Ranch You’ll Ever Taste And Its Homemade
How To Make Grandma’s Biscuits
Turmeric with honey, the most powerful antibiotic!
The biblical herb long recognized for its medicinal properties is today recognized for its profound effect on health.
Seriously the easiest and tastiest treat ever!
Harnessing the Power for Men and Women
Title: Have You Got One Orange and Milk? Create This Great Dessert! A New Approach to Flan with Just a Few Ingredients
The washing machine makes a loud noise, shakes violently
It Is With Heavy Hearts That We Ann0unce The Passing 0f This Legendary Act0r.