A delicious and aromatic homemade loaf infused with the flavors of fresh apples and cinnamon, swirled to perfection. Perfect for breakfast, brunch, or as a comforting snack.
INGREDIENTS
1/3 cup light brown sugar
1 teaspoon ground cinnamon
2/3 cup white sugar
1/2 cup butter, softened
2 eggs
1 1/2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 3/4 teaspoons baking powder
1/2 cup milk
2 apples, peeled and chopped (any kind)
Old-fashioned glaze:
1/2 cup of powdered sugar
2 tablespoons of milk
INSTRUCTIONS
see continuation on next page
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My whole family couldn’t get enough of this. Next time, I’m making double!
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