Crab & Cheese Filled Crescent Rolls | July 26, 2025
Annonce:
Crab & Cheese Filled Crescent Rolls 🦀🧀🥐
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Why You’ll Love This Recipe?
- Flaky & Cheesy : The buttery crescent dough wraps around a gooey, savory filling.
- Quick & Easy : Ready in under 30 minutes using store-bought crescent roll dough.
- Crowd-Pleasing : Always a hit at parties, potlucks, or as a festive appetizer.
- Customizable : Add spices, herbs, or extra ingredients to suit your taste.
- Versatile : Serve as an appetizer, snack, or even a light meal.
Ingredients You’ll Need
Makes 8–12 rolls
For the Filling:
- 1/2 cup cooked crabmeat , flaked (imitation crab works too)
- 1/2 cup shredded mozzarella cheese
- 1/4 cup cream cheese , softened
- 1 green onion , finely chopped
- 1 clove garlic , minced
- 1 tsp Old Bay seasoning (or to taste)
- 1/4 tsp smoked paprika (optional, for depth)
- Salt and pepper , to taste
For the Rolls:
- 1 can (8 oz) refrigerated crescent roll dough (or sheet dough for easier handling)
Optional Garnish:
- Fresh parsley , chopped
- Lemon wedges , for serving
Instructions:
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