Crafting Garden-Herbed Rosemary Jelly (Page 3 ) | December 26, 2023

Rosemary jelly has a refined taste reminiscent of the flavors of the Mediterranean. You can enjoy it on toast or use it to accompany a yogurt cake. It also goes very well with sheep’s or goat’s cheese, smoked ham or even as a dessert with tea, biscuits or ice cream.

What are the benefits of rosemary jelly?
And that’s not all, rosemary jelly also has medicinal properties. Rosemary is known for its anti-inflammatory, antiseptic and expectorant properties. Therefore, for colds or bronchitis, it is recommended to take a tablespoon of jelly. You can also dilute the jelly in hot water to make a health-promoting herbal tea.

Recipe variations
I’ve always had trouble following recipes.

I love putting my own little touch on it. Now that I have the right dosages to make a perfect rosemary jelly, I wanted to improve it.

Here are some tested and approved examples:

add thyme,
add a little lavender flowers,
add some lemon peels,
add juice from figs, apples, quince, peaches, cherries or oranges
or choose a strong-tasting honey.

Next: Garden Fresh Vegetable Bake with a Cheesy Twist

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