- In a small bowl, beat all ingredients until blended. Store in an airtight container in the refrigerator up to 2 weeks or freeze up to 3 months.
Cranberry Honey Butter (Page 2 ) | April 17, 2025
Annonce:
Nutrition Facts
1 tablespoon: 75 calories, 8g fat (5g saturated fat), 20mg cholesterol, 71mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 0 protein.
Advertisement:
Next: Stain-free bananas: a smart way to keep them fresh for weeks
READ IT!
Thanks for your SHARES!
Advertisement:
Corn dogs are super easy to make at home
The Moment I Took A Bite Of This Recipe, I Knew I Had To Get Seconds
No. 1 Mineral for Removing Age Spots
The steak we pulled out of the fridge is gray—can we still eat it? We’re hoping not to toss it out since it’s supposed to be dinner
It is one of the most powerful plants in the world.
Okra Power: Unlock the Slimy Secret to Strong Immunity & Better Digestion!
3 bit malinowy
Crispy Oven-Roasted Cauliflower Delight
Italian boxer Angela Carini says ‘I quit to save my life’ after stopping Olympic bout 46 seconds in