Instructions

• Prepare the Filling: In a mixing bowl, combine softened cream cheese, shredded cheddar cheese, crumbled bacon, chopped green onions, garlic powder, paprika, and black pepper. Mix until the ingredients are well blended and creamy.
• Fill the Doritos: Carefully open each Dorito slightly to create a pocket, being careful not to break it. Using a small spoon or piping bag, stuff each Dorito with the cream cheese mixture. Press the edges gently back together.
• Optional Crisping: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and arrange the stuffed Doritos on it. Lightly spray them with cooking spray for extra crispness. Bake for 5-7 minutes, or until the filling is warm and slightly melted.
• Serve: Serve the Cream Cheese and Bacon Stuffed Doritos warm or at room temperature. These cheesy, crunchy snacks are perfect for parties, game nights, or as a fun, flavorful snack!