If you need a dessert that’s simple to make yet utterly irresistible, Cream Cheese Squares are the perfect solution. These delicious bars feature a buttery crescent roll crust, a sweet cream cheese filling, and a cinnamon sugar topping. They’re quick to prepare, easy to bake, and always a crowd-pleaser, making them ideal for any occasion—from potlucks to family gatherings.
Table of Contents
Ingredients
Instructions
Cooking Notes and Tips
Variations
Frequently Asked Questions (FAQs)
Conclusion
Ingredients
2 cans (8 oz each) refrigerated crescent roll dough
2 packages (8 oz each) cream cheese, softened
1 cup granulated sugar
1 teaspoon vanilla extract
1/2 cup unsalted butter, melted
1/4 cup granulated sugar (for topping)
1 teaspoon ground cinnamon
Instructions
Continued on the next page
Make Aspirin Cream and Your Wrinkles
Keto Egg Cups
Discover the Natural Powers of Cloves for Hair Health
Delicious No-Meat Veggie Bake – A Perfect Light Dinner
This Simple-Looking Item May Confuse Younger Folks, But It Was Genuinely Useful
The Ultimate Guide to Effortless Scale Removal with Homemade Cleaning Products
Garlic Butter Steak and Potato Foil Packets
Soak Your Feet in Lemon and Baking Soda to Boost Circulation, Detox, and Relax
New dessert in 5 minutes! I make this dessert almost every day! No white flour!
