Introduction
These Cream Cheese Sugar Cookies are soft, buttery, and have a slight tang from the cream cheese, making them even more irresistible than traditional sugar cookies. They hold their shape beautifully when baked, making them perfect for decorating with icing or sprinkles for holidays and celebrations. Whether you enjoy them plain, dusted with sugar, or fully decorated, these cookies are a must-have for your baking collection!
ingredients:
For the Cookies:
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- 1 cup unsalted butter, softened 🧈
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- 3 oz cream cheese, softened 🧀
- 1 cup granulated sugar
- 1 large egg 🥚
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- 1 teaspoon vanilla extract
- 2 ½ cups all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
For Decorating (Optional):
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- Sprinkles
- Powdered sugar for dusting
- Royal icing or buttercream frosting
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