First, mix the sugar and water in a saucepan. Then, place it over medium heat and let it boil until it turns golden and thickens. After that, pour the caramel sauce into a glass dish and set it aside.
Flan
Next, in a blender, mix the condensed milk, milk, cornstarch, heavy cream, and vanilla extract until smooth. Then, pour this mixture over the caramel sauce in the glass dish. Afterward, bake it in a preheated oven at 356 °F (180 °C) for about 40 minutes, or until the flan is set.
Cream
While the flan is baking, beat the heavy cream until it reaches a firm consistency. Then, refrigerate it to chill.
Assembly
Once the flan has completely cooled, carefully remove it from the dish. Then, spread the whipped cream over the top. Finally, refrigerate for at least 3 hours before serving.
Thanks for your SHARES!
Easy PANERA BROCCOLI CHEESE SOUP
Meat Lover’s Pizza Recipe
Discover the Mysterious Banana Peel Recipe that Has Lasted for Centuries for Immortal Beauty!
Every washing machine can dry laundry and most people don’t know about this function
Chicken Alfredo Garlic Bread Pizza
Hands down, this is the best ever baked potato recipe!
Delicious Banana and Lemon Drink: A Natural Way to Support Weight Management Goals!
Don’t Toss That Tea Bag! Here’s Why It’s a Hidden Treasure
Is sleeping with a fan bad for you?