Creamy Baked Macaroni and Cheese Recipe (Page 2 ) | February 26, 2025
Annonce:
Advertisement:
- Preheat the oven to 375 degrees.
- Cook the elbow macaroni until al dente and drain well.
- In a saucepan over medium heat, combine ½ cup of milk and velveeta until completely melted and combined.
- Pour the cheese sauce over the macaroni and stir to combine.
- In a mixing bowl, combine the eggs, butter, garlic powder, paprika, salt and pepper, and 1 cup of each of the shredded cheeses. Pour this mixture into the macaroni, and stir to combine well.
- Pour the mixture into a well-greased 9×13 baking dish and top with the remaining 1 cup of each of the shredded cheeses.
- Sprinkle some panko bread crumbs on top and bake for 25 minutes.
The Power of Fennel Seeds: A Hidden Treasure for Your Health
This Oil Will Save Your Hair! Hair Grows Like Crazy with Mint Oil
Slow Cooker Apple Kielbasa Bites Recipe
My father-in-law doesn’t normally eat this but fell in love with this recipe! Pure deliciousness!
Boxed cake mix and 10 minutes’ prep make the best slow cooker dessert we’ve ever had
Purslane: The Underestimated Superfood with Maximum Health Benefits
The Meaning of a Purple Flag at the Beach
The Uses Of This Small Hole On a Padlock
‘Amish Sweet Harvest Joy’ – the simplest dish that always wins the most praise!