Creamy Baked Macaroni and Cheese Recipe (Page 2 ) | February 27, 2025

Annonce:

Preheat the oven to 375 degrees.
Cook the elbow macaroni until al dente and drain well.
In a saucepan over medium heat, combine ½ cup of milk and velveeta until completely melted and combined.
Pour the cheese sauce over the macaroni and stir to combine.
In a mixing bowl, combine the eggs, butter, garlic powder, paprika, salt and pepper, and 1 cup of each of the shredded cheeses. Pour this mixture into the macaroni, and stir to combine well.
Pour the mixture into a well-greased 9×13 baking dish and top with the remaining 1 cup of each of the shredded cheeses.
Sprinkle some panko bread crumbs on top and bake for 25 minutes.

Next: Smooth and Soft: Heal Cracked Heels with Toothpaste in Just 3 Days

Thanks for your SHARES!

How To Make The Best Smoked Ham, Potato And Corn Chowder.

Italian Sausage and Peppers Recipe

Baked Chicken Legs: The Recipe to Make Them Tasty and Juicy

Lots of apples, no pasta! No flour! No eggs! The apple dessert that is driving the world crazy!

BOX OF TRICOLORED PASTA

Whipping Up Delight: A 15-Minute Cake Recipe from Italy!

The Best Onion Cheddar Chips Recipe

Refreshing Fruit Jelly Milk Cake Recipe

Bury Banana Peel in Your Garden and WATCH WHAT HAPPENS 💥