Creamy Baked Rice Pudding with Cinnamon | July 23, 2025

Annonce:

Introduction

Creamy baked rice pudding with cinnamon is a timeless dessert that brings warmth and comfort to any table. Its velvety texture, paired with the aromatic sweetness of cinnamon, makes it a favorite for both casual meals and special occasions.

Rice pudding holds a special place in culinary traditions worldwide, known for its simple ingredients and nostalgic charm. The gentle baking process gives this dessert a custard-like richness that is both indulgent and satisfying.

Whether served warm or chilled, this pudding is a versatile treat. The addition of cinnamon adds a perfect touch of spice, enhancing the overall flavor. Perfect for impressing guests or enjoying a cozy night in, this recipe is a must-try for any dessert lover.

Ingredients

Uncooked white rice

Whole milk

Heavy cream

Granulated sugar

Eggs

Vanilla extract

Ground cinnamon

Salt

Raisins (optional)

Butter (for greasing)

Instructions