Instructions:
Step 1: Cook the Pasta 🍝
Bring a large pot of salted water to a boil. Cook the rigatoni (or pasta of choice) according to package instructions until al dente. Drain and set aside.
Step 2: Sauté the Chicken 🔥
Heat 1 tbsp olive oil in a large skillet or pan over medium-high heat.
Add the cubed chicken breasts and season with salt , pepper , and Italian seasoning . Sauté for 5–7 minutes , or until the chicken is golden brown and cooked through. Remove the chicken from the pan and set aside.
Step 3: Cook the Broccoli and Garlic 🥦🧄
In the same skillet, add the remaining 1 tbsp olive oil .
Add the broccoli florets and sauté for 3–4 minutes , until slightly tender but still crisp.
Stir in the minced garlic and cook for 1 minute , until fragrant.
Step 4: Make the Cream Sauce 🥛🧀
Pour in the heavy cream and chicken broth , stirring to combine.
Bring the mixture to a gentle simmer over medium heat.
Stir in the grated Parmesan cheese until melted and smooth. Season with additional salt and pepper to taste.
Step 5: Combine Everything 🍗🌿
Return the cooked chicken and pasta to the skillet with the creamy sauce. Toss everything together until well coated and heated through.
If the sauce is too thick, add a splash of chicken broth or cream to loosen it.
Step 6: Garnish and Serve 🍴
Serve hot, garnished with fresh parsley for a pop of color and freshness.
Sprinkle extra Parmesan cheese on top if desired.
đź’ˇ Tips for Success:
Vegetable Variations: Add spinach, mushrooms, or zucchini for extra veggies.
Lighter Option: Substitute half-and-half or whole milk for heavy cream for a lighter sauce.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days . Reheat gently on the stove, adding a splash of broth or cream to restore creaminess.
⏰ Time Breakdown:
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
đź“Š Nutritional Information (Per Serving, Makes 6):
Calories: 480 kcal
Protein: 28g
Carbohydrates: 35g
Fat: 25g
This Creamy Chicken and Broccoli Pasta is a hearty, satisfying dish that’s perfect for any occasion. With its velvety cream sauce, tender chicken, crisp broccoli, and perfectly cooked pasta, it’s a complete meal in one pan. Whether you’re feeding your family or impressing guests, this recipe is sure to be a hit. Serve it hot, sprinkle with Parmesan and parsley, and savor every cheesy, creamy bite—it’s comfort food at its finest!
Delicious Fried Eggplant with Fresh Tomatoes and Red Onions
Unbelievable! It’s a Pain Killer! Eliminates Pain Like an Eraser!
Discover the Benefits of Red Onion and Tomato for Younger Looking Skin
Say Goodbye to Calluses with This Natural Remedy
22 Foods That Can Kill Your Dog
These little treasures of the past that forge imperishable memories
Eat Bananas Every Day? Here’s What Happens to Your Body
B0 Derek has married J0hn C0rbett after nearly 20 years t0gether – but they kept it a secret f0r m0nths.
Butter Pecan Cookies
