Instructions:
1. Cook the penne pasta according to package instructions. Drain and set aside.
2. Heat olive oil in a large skillet over medium heat. Add diced onion and minced garlic, sauté until translucent.
3. Reduce heat to low, add softened cream cheese and ranch seasoning mix to the skillet. Stir until smooth and creamy.
4. Gradually pour in chicken broth and heavy cream, stirring continuously until sauce is well combined.
5. Add shredded chicken, half of the cooked bacon, and shredded cheddar cheese to the skillet. Stir until cheese melts and ingredients are mixed.
6. Combine cooked penne with creamy chicken mixture, ensuring even mixing.
7. Garnish with remaining bacon and fresh parsley before serving.
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes
Nutritional Information (per serving):
– Calories: 689 kcal
– Servings: 6
Old Fashioned Salmon Patties
Discover the natural marvel that turmeric may do for your oral health and how it might change your life.
How To Make REUBEN CRESCENT BAKE
I vacuum sealed 3 bananas for no reason. When I cut
3-Ingredient Chili Oil
How To Make Baked Sweets & Sour Chicken
American Goulash Recipe
A Hearse Was Racing Down the Road, So Police Stopped It — What They Discovered Inside the Casket Was Beyond Imagination
Olivier Salad: The Delicious and Creamy Recipe for Traditional Russian Potato Salad
