Creamy Custard Slice with Flaky Puff Pastry Recipe
If you’re someone who enjoys desserts that are as beautiful as they are delicious, then a creamy custard slice is a treat you won’t want to miss. This dessert, which features layers of light, flaky puff pastry filled with a velvety smooth custard, is the perfect combination of textures and flavors. Known in various cultures as “Mille-feuille” or “Vanilla Slice,” this elegant treat has stood the test of time as a favorite for many. Whether you’re looking for something to serve at family gatherings, enjoy with a cup of tea, or end a special meal, this creamy custard slice is sure to impress. The best part? It’s surprisingly easy to make, and in just a few steps, you’ll have a stunning dessert that everyone will rave about.
Preparation Time:
- Prep time: 30 minutes
- Cooking time: 25 minutes
- Cooling time: 2 hours
- Servings: 8-10
Ingredients:
For the Pastry:
- 2 sheets of puff pastry
- Powdered sugar (for dusting)
For the Custard Filling:
- 3 cups of milk
- 1/2 cup of sugar
- 4 egg yolks
- 1/4 cup of cornstarch
- 1 tbsp vanilla extract
- 2 tbsp unsalted butter
Instructions:
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