🌿 Fresh parsley, chopped (for garnish)
In a skillet, melt butter over medium heat. Add garlic and cook until fragrant.
Season chicken with salt and pepper, then add it to the skillet. Cook until browned and cooked through.
In a separate pot, cook rotini pasta according to package instructions. Reserve a cup of pasta water.
Pour heavy cream into the skillet with the chicken. Simmer until slightly thickened.
Stir in Parmesan cheese until melted and sauce is creamy. Add pasta and toss to coat, adding pasta water if needed.
Serve hot, garnished with fresh parsley.
Who can resist a creamy, garlicky pasta dish like this?
Unexpected Disinfectants to Deodorize Your Toilet
Once these delectable morsels emerged from the oven, their irresistible aroma filled the air. With everyone eagerly grabbing a piece, we indulged ourselves before even sitting down for dinner.
When these came out of the oven, my hubby couldn’t help but eat 6 all own his own!
“A Minnesota classic! I didn’t grow up here, but I’ve since learned to make it…”
Bay Leaves: Nature’s Secret to Youthful, Wrinkle-Free Skin
Don’t Sleep with Your Pets, Don’t Risk your Life, Here’s Why
Cinnamon Sore Throat Tea Recipe
Wichtig zu wissen!
Streuselkuchen mit Quark den ich kenne! Du wirst ihn lieben
