Ingredients:
4 lobster tails
3 tbsp unsalted butter
4 cloves garlic, minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
1 tbsp lemon juice
1 tsp fresh thyme leaves
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
Directions:
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I could eat it every day — 12-tablespoon sheet cake that beats all the others!
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