Refrigerate: Store leftovers in an airtight container for up to 3 days.
Reheat: Warm in a skillet over low heat with a splash of milk or broth to bring back the creaminess.
Freeze?: Not recommended, as the texture of the orzo may change.
💖 Why You’ll Love This Recipe!
✔ Creamy, Garlicky & Cheesy – The ultimate comfort food! 🍜🧀
✔ Quick & Easy – Ready in just 20 minutes! ⏳
✔ One-Pan Dish – Fewer dishes, more flavor! 🍳
✔ Loaded with Broccoli – A sneaky way to eat more greens! 🥦
This Creamy Parmesan Orzo with Broccoli is a deliciously simple dish that brings richness, comfort, and nutrition all in one bite! Whether you’re serving it as a side or a main course, it’s sure to be a new favorite in your home!
💬 Tried this recipe? Let me know how it turned out in the comments!
A Refreshing Drink to Detox and Ignite Fat Burning
She saw the Titanic sink and the end of World War I. Now, the oldest American just turned 115
STUFFED BELL PEPPERS
Bake Your Way to Deliciousness with This Simple Turkish Bread!
Ciasto kajmaczek z orzechami
Cleanse Your Kidney and Liver with Cucumber, Carrot, and Lemon Juice
Grab some witch hazel next time you’re at the store. Most folks don’t know these hacks
Jennif3r L0pez flaunts her curves in a white 0ne-piece swimsuit: ‘It was a summer!’
My mom taught me this trick to unshrink clothes in just 15 minutes with zero effort. Here’s how it works.
