Ingredients:

1 can (395g) of sweetened condensed milk

1 can (300ml) of heavy cream (use the same condensed milk can for measurement)

1 cup (240ml) of passion fruit juice (concentrated)

Instructions:

In a blender, add the sweetened condensed milk, heavy cream, and passion fruit juice.

Blend for 2-3 minutes until the mixture is smooth and creamy.

Pour the mixture into a serving bowl or individual cups.

Smooth the top using a spatula.

Refrigerate for at least 2-4 hours or until the mousse sets and becomes firm.

Serve chilled and optionally garnish with fresh passion fruit seeds or whipped cream for added texture.

This is a quick, no-bake dessert that is light, creamy, and perfect for a refreshing treat!

Enjoy!

Next: Mother Pollard’s Souffle Ouellette

Open Confronted Corny Messy Joes on Garlic Bread

3-Ingredient Slow Cooker Kalua Pig

EASY PAN-FRIED DAIKON RADISH BUN

Care! This Is Why You Can’t Take Your Cell Phone to the Bathroom

Lemon Cream Cheese Bread!!!

Moldy shower tray, how to fix it: just pour this

This Recipe Is Called “Christmas Crack” And Let’s Just Say Everyone Goes Nuts Over It

Tough meat that we can’t tenderize? This is a perfect trick for every cooking lover!!

The Health Benefits of Dates: A Week of Sweet Transformations