Crisp Cucumber and Beetroot Salad | April 25, 2025
Annonce:


Ingredients:
– 2 medium cucumbers, thinly sliced
– 2 medium cooked beetroots, diced
– 1/2 red onion, thinly sliced
– 1/4 cup fresh parsley, chopped
– 1/4 cup fresh mint, chopped
– 1/4 cup olive oil
– 2 tablespoons apple cider vinegar
– 1 tablespoon Dijon mustard
– Salt and pepper to taste
– Feta cheese (optional, for topping)
– Lemon wedges (for serving)
Directions:
Advertisement:
Read more on next page
Cowboy Meatloaf and Potato Casserole
How To Make Polish sausage Sauerkraut and potatoes
ITALIAN CHICKEN PASTA
Beef, Noodles, French Onion, Comfort Food, Easy Recipe
The Ultimate Collagen Boost: Try This Nightly Ritual with Beetroot Recipes for Glowing Skin
Bread in a Jar: A Delightful Twist on Tradition
Spicy puff pastry fritters: a tasty appetizer ready in just a few steps
Slow Cooker Garlic Butter Chicken & Ribeye with Parmesan Mashed Potatoes Ingredients For the Garlic Butter Chicken & Ribeye:
Morning slim down drink